Virtual Vegan Cooking Class
« Expand your dinner recipes with two delicious vegan dishes from Mary Anne Mohanraj’s cookbook, A Feast of Serendib, recipes from Sri Lanka. Using fresh and organic ingredients from the co-op, we’ll prepare your recipe kits, and Mary Anne will lead us through the cooking process! Reserve your spot for $20, spaces are limited. An email with Zoom information will be sent on September 9th.
RSVP by September 8th, end of day at https://tinyurl.com/563dm4uc »
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Évènement de Sugar Beet Food Co-op
